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Our heart's concern January 2005 Deutsch

 

 



 



 
Even goats want enough tasty food to eat...

Breeding goats and processing milk – these are our main goals for the project in North Korea. For several years we have been pursuing a strategy of improving the food supply not only for people but to also provide enough nutritious fodder for milk-producing goats.

Two friends – future grass growers?

In order for a goat to give more than one or two cups of milk, it needs to have enough food and nutritious food.  Only under these conditions will there be an adequate amount of good quality milk to process into yogurt or cheese.
Although the landscape and climate in North Korea are similar to Switzerland, some fundamental things are quite different. The year begins brown and dry with little precipitation. Summer monsoons bring the necessary rain showers to produce lush green plants; but the bitter-cold winter is just around the corner.

As soon as bushes and trees sprout their new leaves and the grass begins to grow, the goats have a feast. For the long winter months, farmers collect and dry leaves and grass. However, in springtime the silos are usually empty before the fields become green again. The hungry animals are forced to live on a minimum diet until the rains come and provide the desired greenery.  Although temperatures are already warm, plants often do not have their new leaves until mid-May!
Cultivated grasses sprout much earlier than the natural Korean grasses and leaves.  These grass varieties are also more nutritious than leaves and they can be dried and stored more easily.
The baby goats, the kids, are especially dependent upon nutritious food during their first winter to build up a healthy foundation for the future.
At this time, we are still dealing with a lack of hay-making and silage preparation know-how at many of our project locations. One of our main consulting applications is to share this knowledge. This begins with importing small quantities of seed for test-planting and propagation.  Only some of the first plantings survived the hard winter and following dry season.  We continue to work with local partners and agricultural experts to find new, hardier grass varieties and to test these on site to discover which grasses best suit the North Korean conditions. 

Grass test-plot with carefully written sign and attractive fence 

 
 
Sowing and Reaping / The Seed Takes Root!
A farmer went out to sow his seed.  As he was scattering the seed, some fell along the, path and the birds came along and ate it up. Some fell on rocky places, where it did not have much soil.  It sprang up quickly, because the soil was shallow.  But when the sun came up, the plants were scorched, and they withered because they had no root. Other seed fell among the thorns, which grew up and choked the plants. Still other seed fell on good soil, where it produced a crop – a hundred, sixty or thirty times what was sown.
When I look at this story, the first thing I see is that ¾ of the seed was lost.  Not a very encouraging result.  When I look again, though, I realize that the story does not describe loss, but rather a highly profitable situation for the farmer:  of the 100 seeds that were sown, 75 were lost, but the remaining 25 seeds produced in part a 100-fold harvest or 25/3 x 100 = 833;  one portion gave a 60-fold harvest (or 500); the last portion gave a 30-fold harvest – for a total of 1583.  This is a return of 158%!  What a powerful promise we have to keep us going, also in our work for North Korea.

Stefan Burckhardt, 
Director North Korea
 


 


Due to the continuing food shortages, nearly every piece of land is used for the cultivation of food.  Where can we find space to grow hay?
In light of the need to produce more food for the population, we suggest using poor quality land for animal fodder production. There are enough suitable spaces for this purpose, because the Korean landscape is filled with relatively flat and narrow river valleys whose steep sides are being used more and more as fields to plant much-needed crops.  However, because the quality of this land is not very good, the production level is quite low. We see these areas as promising locations for hay production.  It is more difficult to find land to plant grasses for seed-harvesting.  To get the best results, a flat piece of land is necessary.  Because there is no clearly visible produce from seed-production, the idea of using valuable land for this purpose remains controversial.

Promoting fodder production is challenging work because it requires long-term commitment without immediate results. However, those people who have invested the necessary patience in this endeavor are convinced and enthusiastic.  This was the reaction of the local director in Kubin who told us that their goats needed good alfalfa hay to be healthier and to produce more milk.

Agricultural Expert Daniel Gerster evaluates a field ready for harvest

 
Today some project location propagate their own seed

At the beginning, many locations received a sack with various grass seeds from Agape International.  They were encouraged by the good results of these plantings, and are now ready to grow larger crops.

In their enthusiasm, many local directors were ready to harvest the seeds right away to save them for the next year’s planting.  However, early harvesting made it impossible for us to observe how productive the various plants actually were and compare the new varieties.  It is clear, however, that when the leaders are convinced, the grass will continue to be grown as they tend the crops themselves.
 
Seed Propagation is one of the areas of expert knowledge that the Ministry of Agriculture has chosen to promote vigorously

At the location in ZaeAn we have a special emphasis on seed propagation.  A total of some 6 ha of seed are produced by hand.
We have had success growing TRITICALE for use as fodder as well as KNAULGRAS and alfalfa. We continue to test other varieties in other areas.
A small drying machine helps us to prepare the seed quickly so that it can be stored long-term. On a recent visit to check on seed production, the local workers explained that within a month of production, most of the seed had already been sold.  This seed is in great demand!
Having enough good seed on hand goes a long way to ensure a good harvest for the future. 

Consultants and Workers mix various types of seed 

How to sow seed: Practical Training in the Field

Propagated Seed ready for sale 

Your Support Makes Real Help Possible!
We still need funds for the following items:

Seed: Imported material needed to support or begin fodder production at additional project locations. 350 Kg of different varieties at a cost of 4 - 12 Franken per Kilo.
Hygrometer, needed to monitor the seed drying process:  113.- Euro
Sacks for new Seed (with labels: 20 cents per Sack
Grainmill: 155.- Euro (used to prepare winter fodder)
10-Day Expert Consulting Trip (for example with a butcher): Sfr. 350/day (incl. flight, insurance, salary etc.)
Entry and Exit Visa: 30.- Euro
1 new Milk Processing Facility: SFr. 50‘000, incl. training in the first year. In 2005 we want to open 2 new locations..

 ... and many other things as well!

Online donations
 

Support the project financially: New Online donations

More information you can find in the earlier project updates.
 
 

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